Oven Baked Banana Pancakes – Bibado

Ingredients

200g self raising flour (we use pre-sieved)⁣

2 heaped tsp baking powder ⁣

1 large egg (we used a duck egg) ⁣

1 tsp vanilla ⁣

150ml whole milk⁣

1 mashed banana

Method

1) Mix dry ingredients together. ⁣

2) Whisk egg, milk and vanilla together, add to dry mix⁣.

3) Mix everything together, mix in mashed banana and any extras ⁣(we added in frozen blueberries and chopped milky bar)

4) Pour mixture into greased tray (we used a 8 inch silicon mould and a covering of butter)

5) 20 - 25 minutes in the oven on 180° fan ⁣

6) Will keep in the fridge for 4-5 days in an airtight container or up to 3 months in the freezer ⁣


Super easy recipe

Pancakes are always a crowd pleaser. This easy recipe is no exception. Simply mix all the ingredients together and pop them in the oven.

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