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Have you ever seen anything so sweet? These strawberry Santa's from @adasappetite are almost too cute to eat!
Fresh double cream
Optional - icing sugar for decoration
1) Whip the double cream until it’s thick (so it’s able to stand on its own)
2) Chop the strawberries to size (bigger strawberries work better)
3) Fill each strawberry with the double cream and decorate with chocolate chips
We love to batch cook!
This yummy recipe can be frozen for up to 3 months.