Banana & Coconut Flapjacks

Four ingredient flapjacks, a sweet snack for the whole family.

Lunch

Serves 12

Cooks in 45 mins

Easy

Ingredients

200g Plain Oats

2 Ripe Bananas, mashed

100g Coconut Oil, melted

3 tbsp Desiccated Coconut

1) Preheat oven to 180•c fan.

2) Mix all ingredients in a large bowl until combined. Pour the mix into a baking dish and press down firmly to even out.

3) Bake for 20 - 25 mins until golden.

4) Leave to cool, cut into 12 and serve!

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